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Community Economic Development Healthy Food Financing Initiative Projects
The Administration for Children and Families (ACF), Office of Community Services (OCS) will award up to $ 9. 5 million in Community Economic Development (CED) discretionary grant funds to Community Development Corporations (CDCs) for community-based efforts to improve the economic and physical health
of people in areas designated as food deserts.
Additionally or as an alternative, applicants can point to indicators of need, such as poor access to a healthy food retail outlet, a high percentage of low-income residents, incidence of diet-related health conditions, or high concentrations of persons eligible for food assistance programs.
Through the CED program and within the framework of the Healthy Food Financing Initiative (CED-HFFI), OCS seeks to fund projects that implement strategies to increase healthy food access, foster self-sufficiency for low-income families, and create sustained employment opportunities in low-income communities.
To do this, the CED-HFFI program will provide technical and financial assistance for healthy food ventures designed to:
(1) improve access to, and purchase and consumption of healthy, affordable foods; and (2) address the economic needs of low-income individuals and families through the creation of employment and business opportunities in low-income communities.
CED-HFFI grants will be made as part of a broader strategy to address objectives such as decreasing dependency on Federal programs, chronic unemployment, and community deterioration in urban and rural areas.
CED projects are expected to actively recruit low-income individuals to fill the positions created by CED-funded development activities, and to assist those individuals to successfully hold those jobs and ensure that the businesses and jobs created remain viable for at least one year after the end of the grant period.
CED-funded projects can be non-construction or construction projects.
The grant period for non-construction projects is 3 years; for construction projects, the grant period is 5 years.
The CED program permits facility construction as needed to support business creation, business expansion, and/or job creation.
However, it is important to note that short-term construction jobs associated with preparing for business startup or expansion are not counted when determining the number of jobs created under the CED program as they are designed to be temporary in nature.
Bonus points will be awarded for proposed healthy food projects that involve collaboration with other Federal HFFI Programs and Certain Additional Federal Programs that Address Healthy Food Access, target rural communities and that will be located in states or Trust Territories that do not have an active CED-HFFI project.
of people in areas designated as food deserts.
Additionally or as an alternative, applicants can point to indicators of need, such as poor access to a healthy food retail outlet, a high percentage of low-income residents, incidence of diet-related health conditions, or high concentrations of persons eligible for food assistance programs.
Through the CED program and within the framework of the Healthy Food Financing Initiative (CED-HFFI), OCS seeks to fund projects that implement strategies to increase healthy food access, foster self-sufficiency for low-income families, and create sustained employment opportunities in low-income communities.
To do this, the CED-HFFI program will provide technical and financial assistance for healthy food ventures designed to:
(1) improve access to, and purchase and consumption of healthy, affordable foods; and (2) address the economic needs of low-income individuals and families through the creation of employment and business opportunities in low-income communities.
CED-HFFI grants will be made as part of a broader strategy to address objectives such as decreasing dependency on Federal programs, chronic unemployment, and community deterioration in urban and rural areas.
CED projects are expected to actively recruit low-income individuals to fill the positions created by CED-funded development activities, and to assist those individuals to successfully hold those jobs and ensure that the businesses and jobs created remain viable for at least one year after the end of the grant period.
CED-funded projects can be non-construction or construction projects.
The grant period for non-construction projects is 3 years; for construction projects, the grant period is 5 years.
The CED program permits facility construction as needed to support business creation, business expansion, and/or job creation.
However, it is important to note that short-term construction jobs associated with preparing for business startup or expansion are not counted when determining the number of jobs created under the CED program as they are designed to be temporary in nature.
Bonus points will be awarded for proposed healthy food projects that involve collaboration with other Federal HFFI Programs and Certain Additional Federal Programs that Address Healthy Food Access, target rural communities and that will be located in states or Trust Territories that do not have an active CED-HFFI project.
Related Programs
Community Services Block Grant_Discretionary Awards
Department of Health and Human Services
Agency: Department of Health and Human Services
Office: Administration for Children and Families
Estimated Funding: $9,500,000
Office: Administration for Children and Families
Estimated Funding: $9,500,000
Who's Eligible
Obtain Full Opportunity Text:
http://www.acf.hhs.gov/grants/open/foa/view/HHS-2014-ACF-OCS-EE-0819
Additional Information of Eligibility:
To be eligible for the CED program, an applicant must meet three conditions: 1.
Applicant must be a private, non-profit CDC with 501(c)(3) or non-501(c)(3) status; 2.
Applicant must have articles of incorporation, bylaws, or other official documents demonstrating that the CDC has as a principal purpose the planning, developing, or managing of low-income housing or community economic development activities; and 3.
The Board of Directors must have representation from each of the following: community residents, business leaders, and civic leaders.
Note: The CDC designation does not need to be specified on any official documents as long as the three requirements stated above are met.” Faith-based and community organizations that meet the eligibility requirements are eligible to receive awards under this funding opportunity announcement.
Faith-based organizations are encouraged to review the ACF Policy on Grants to Faith-Based Organizations at: http: //www.acf.hhs.gov/acf-policy-on-grants-to-faith-based-organizations.
Applications from individuals, foreign entities, and sole proprietorship for-profit organizations are not eligible and will be disqualified from competitive review and from funding under this announcement.
Full Opportunity Web Address:
http://www.acf.hhs.gov/grants/open/foa/view/HHS-2014-ACF-OCS-EE-0819
Contact:
ACF Applications Help Deskapp_support@acf.hhs.gov
Agency Email Description:
ACF Applications Help Desk
Agency Email:
app_support@acf.hhs.gov
Date Posted:
2014-05-23
Application Due Date:
2015-04-24
Archive Date:
2015-05-24
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