The purpose of this competitive undergraduate scholarship grant program is to increase the multicultural diversity of the food and agricultural scientific and professional workforce, and advance the educational achievement of all Americans by providing competitive grants to colleges and universities.
Colleges
credit:
and Universities can use this funding to support undergraduate scholarships that increase the multicultural diversity of the food and agricultural scientific and professional workforce, and advance the educational achievement of all Americans by providing competitive grants to colleges and universities.
The Multicultural Scholars Program is available every year.
The program is open to Land Grants, colleges and universities with significant minority enrollments that provide education in the food and agricultural sciences.
Research foundations maintained by an eligible college or university are also eligible to submit undergraduate and/or D.V.M.
training proposals.