National Institute of Food and Agriculture Grants





Department of Health and Human Services $17,142,029,311 Department of Labor $8,284,224,457 Department of Education $7,914,466,933 Department of the Interior $6,062,761,789 Department of Justice $4,768,180,433 Department of State $4,154,196,774 Department of Transportation $4,091,120,459 National Aeronautics and Space Administration $3,586,952,674 Department of Homeland Security $3,304,282,219 Department of Housing and Urban Development $3,289,411,527 Department of Defense $2,972,029,894 Agency for International Development $2,866,679,395 National Science Foundation $2,526,923,630 Department of Agriculture $1,848,216,556 Department of Commerce $1,618,555,565 Department of Energy $1,050,783,010 Other Agencies $1,944,826,776


The purpose of the Aquaculture Research program is to support the development of an environmentally and economically sustainable aquaculture industry in the U.S. and generate new science-based...more
Posted On - 2022-04-20


The Enhancing Agricultural Opportunities for Military Veterans Program provides grants to non-profits to increase the number of military veterans gaining knowledge and skills through comprehensive,...more
Posted On - 2022-04-20


Alfalfa Seed and Alfalfa Forage System Program (ASAFS) will support the development of improved alfalfa forage and seed production systems. Proposals submitted to ASAFS should address one or more of...more
Posted On - 2022-04-20




The Equipment Grant Program (EGP) serves to increase access to shared-use special purpose equipment/instruments for fundamental and applied research for use in the food and agricultural sciences...more
Posted On - 2022-04-20


The primary goal and objective of the GusNIP Produce Prescription Program is to demonstrate and evaluate the impact of projects on (1) the improvement of dietary health through increased consumption...more
Posted On - 2022-04-14


The GusNIP Nutrition Incentive Program presents the opportunity to bring together stakeholders from various parts of the food and healthcare systems to foster understanding of how they might improve...more
Posted On - 2022-04-07


Tribal Colleges Extension Program - Capacity Applications provides funding to (1) increase Extension program capacity at 1994 Land-Grant Institutions; and (2) address special needs, take advantage of...more
Posted On - 2022-04-06

People Building Stronger Communities


Fresno and Madera Counties Share Over $5.3 Million Grant to End Homelessness

Restaurant Workers Face Tremendous Child Care Challenges

Mediterranean Diet Reduces Genetic Risk of Stroke

Meet John Dolan: From Homeless to Author and Street Artist

AmeriCorps/VISTA Volunteers to Benefit National Guard Bureaus across US

Mindfulness Eases Stress, Promotes Wellbeing among Children

How Social Enterprises Get People Back to Work

Nutrition, Cost and Benefits Study of Fresh Foods Compared to Canned Goods

Homelessness Agreement to be Extended with $115 Million Funding

The Agriculture and Food Research Initiative - Education and Workforce Development (EWD) focuses on developing the next generation of research, education, and extension professionals in the food and...more
Posted On - 2022-03-22


Beginning farmer education for adult and young audiences in the United States can generally be traced back to the advent of the 1862 and 1890 Morrill Land-Grant Acts. But, for the first time, the...more
Posted On - 2022-03-15



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