Lamb Meat Adjustment Assistance Program

The purpose of this program is to provide benefits to sheep and lamb producers in order to reestablish their purchasing power in connection with the normal production of sheep and lambs for domestic consumption and boost the long-term development and growth of sheep and lamb farming in the United States.

Agency - Department of Agriculture

Established in 1862, the Department of Agriculture serves all Americans through anti-hunger efforts, stewardship of nearly 200 million acres of national forest and rangelands, and through product safety and conservation efforts. The USDA opens markets for American farmers and ranchers and provides food for needy people around the world.

Office - Consult the local phone directory for location of the nearest county FSA Office.

If no listing, contact the appropriate State FSA Office listed in the FSA section of Appendix IV of the Catalog, or on the Internet at

Relevant Nonprofit Program Categories