Home Owner Programs
Food and Nutrition Service Grants
The Food and Nutrition Service works to end hunger and obesity through the administration of 15 federal nutrition assistance programs including WIC, Supplemental Nutrition Assistance Program (SNAP), and school meals.
In partnership with State and Tribal governments, FNS programs serve one in four Americans during the course of a year.
The Richard B. Russell NSLA establishes a Farm to School Program in order to assist eligible entities, through grants and technical assistance, in implementing farm to school programs that improve...more
Posted On - 2019-10-08
The United States Department of Agriculture (USDA), Food and Nutrition Service (FNS) seeks to re-compete its Center of Excellence for Food Safety Research in Child Nutrition Programs and continue it...more
Posted On - 2019-08-22
The primary goals of the grant are to increase the participation of Farmers' Markets (FM) and Direct Farmers Markets (DFM) in SNAP and access to FMs and DMFs by SNAP recipients....more
Posted On - 2019-07-15
This project requires the Grantee to develop a proposal to create a competitive opportunity to implement and evaluate the Breastfeeding Campaign in no more than eight WIC State Agencies, which must...more
Posted On - 2019-06-24
This RFA intends to select one academic or non-profit organization to establish a USDA “WIC Special Project Innovation Grant” or WSPI. The role of WSPI will be to award sub-grants to...more
Posted On - 2019-06-20
The Special Supplemental Nutrition Program for Women, Infants and Children (WIC), is a Federal nutrition assistance program that serves low-income pregnant, postpartum, and breastfeeding women,...more
Posted On - 2019-05-30
The goal for this project is to develop and deliver a pilot nutrition paraprofessional training project for FDPIR staff working at local program sites. The training tools and resources developed...more
Posted On - 2019-05-08
The Process and Technology Improvement Grants support effortsby State agencies and their community-based and faith-based partners to developand implement projects that focus on improving the quality...more
Posted On - 2019-04-11
The purpose of this Fiscal Year (FY) 2019 Team Nutrition Training Grant is to support States in the implementation and evaluation of an enhanced version of the Institute of Child Nutrition's...more
Posted On - 2019-03-05
The Veterans Green Bus is is launched by Gordon Soderberg, a U.S. Navy veteran with over 30 years of disaster response experience.