Small Business Grants from the CSREES




Department of Health and Human Services
 $17,142,029,311 Department of Labor
 $8,284,224,457 Department of Education
 $7,914,466,933 Department of the Interior
 $6,062,761,789 Department of Justice
 $4,768,180,433 Department of State
 $4,154,196,774 Department of Transportation
 $4,091,120,459 National Aeronautics and Space Administration
 $3,586,952,674 Department of Homeland Security
 $3,304,282,219 Department of Housing and Urban Development
 $3,289,411,527 Department of Defense
 $2,972,029,894 Agency for International Development
 $2,866,679,395 National Science Foundation
 $2,526,923,630 Department of Agriculture
 $1,848,216,556 Department of Commerce
 $1,618,555,565 Department of Energy
 $1,050,783,010 Other Agencies
 $1,944,826,776


Agriculture Risk Management Education Competitive Grants Program
The Risk Management Education Program provides U.S. agricultural producers with the knowledge, skills and tools needed to make informed risk management decisions for their operations, with the goal...more
Posted On - 2009-06-26









Featured Government Grant Resources


Common Bean Productivity Research for Global Food Security Competitive Grants Program

In keeping with this mission, the National Institute of Food and Agriculture has recently established the Common Bean Productivity Research for Global Food Security Competitive Grants Program in an attempt to develop approaches and methods that can efficiently address the various challenges facing common bean (Phaseolus vulgaris) production among small holder producers in food insecure countries.







Small Business Administration's Recovery Capital Loans

The Recovery Capital Loans Program provides financial assistance to small business with less than 500 employees to obtain a deferred payment loan from the agency, in order to meet existing debt payments, thereby giving the business the opportunity to refocus their business strategy.



Social Entrepreneurship
Spotlight



Social Enterprises Disrupting Conventional Food System to Make it More Sustainable


Social Enterprises Disrupting Conventional Food System to Make it More Sustainable

Ilana Taub, co-founder of Snact that makes fruit snacks from fruit surplus, writes how social enterprises are challenging the status quo by attempting to transform a food system bent towards huge retailers.


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More Federal Domestic Assistance Programs


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